Food Service Director
Company: Melrose HealthCare
Location: Melrose
Posted on: May 27, 2023
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Job Description:
Full TimeMelrose Healthcare is currently seeking a Food Service
DirectorCOMPANY OVERVIEW:At Next Step Healthcare, we are driven to
provide each of our patients with an experience that exceeds their
expectations. Whether you are a short-term patient with
rehabilitation needs after a hospital stay or a long-term patient
with chronic and complex care needs, our skilled nursing facilities
are designed to offer personalized healthcare.POSITION SUMMARY:The
Food Service Director plans and directs the Nursing Home Food
Service staff to ensure safe, nutritious, cost effective meals and
snacks for residents. Although interdisciplinary effort is
required, Director of Food Services responsibilities include but
are not limited to; meal time scheduling, menus, kitchen rounds,
inventory, budgeting, supplies, food orders, staffing, overtime,
hiring, infection control, greeting new residents, dining room
rounds, grievances, meal accuracy, diet accuracy, safe workplace,
harmonious workplace, customer service, policies and procedures,
federal and state compliance. The Food Service Director must
possess excellent leadership skills and have an ability to
communicate effectively.RESPONSIBILITIES:Inspects Dietary
Department daily to ensure that it is safe and sanitary.Inspects
storage areas on a weekly basis for proper temperatures,
cleanliness, and order. Assists in cleaning procedures as
needed.Submits written reports to administration as necessary.Plans
nutritionally balanced & therapeutic meals that reflect the likes
and dislikes of residents, as well as Public Health regulations.Is
responsible for food purchase, production, and timely service of
meals.Directs and supervises all dietary functions and
personnel.Purchases food products from approved vendors.Maintains
cost records and works to meet budget guidelines.Monitors monthly
expenditures.Hires, orients, trains, counsels, disciplines, and
when appropriate, terminates dietary employees.Schedules work hours
and assignments and reviews staff work performance.Participates in
department head meetings.Participates in monthly QAPI meeting and
prepares reports accordingly.Participates in the Manager on Duty
programQUALIFICATIONS:Must be knowledgeable of Federal and State
rules and regulations regarding nursing home dietary
requirementsGraduate of a culinary or nutritional program,
preferredCertified Dietary Manager Certification, requiredPrior
food service experience in a healthcare setting, requiredPrior food
service experience in long-term care setting, preferredPrior
supervisory experience, preferredMust be capable of maintaining
regular attendanceBenefits include but not limited to:Paid time off
(vacation, sick, holiday)Medical through BCBSFSADentalVisionLife
Insurance401(k)PerksLife Assistance ProgramHome and Auto Insurance
DiscountsVerizon wireless discounts (22% discount)Six Flags
discountsNext Step Healthcare is an equal opportunity employer. We
embrace diversity and are committed to fostering an inclusive
workplace for all employees.DIETARYOS
Keywords: Melrose HealthCare, Boston , Food Service Director, Executive , Melrose, Massachusetts
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